Jobs in Singapore

Job Description: Follow the instructions of the head cook and Restaurant manager meticulously. Prepare all South Indian / North Indian dishes inclusive of breakfast, lunch and…

Job Description: The chief cook supervises the behaviour of other kitchen staff and conducts quality control on all meal preparation activities .

Job Description: The South Indian Cuisine Chief Chef is required to know well about South Indian cuisines including different type of Curries, Biriyani to cook fantastic meals…

Job Description: Follow the instructions of the head cook and Restaurant manager meticulously. Prepare all South Indian / North Indian dishes inclusive of breakfast, lunch and…

Job Description: Based on a Drilling Rig on stack in Singapore. Must have experience in related position. Please submit application together with the following details to sikom…

Job Description: Training staff to prepare and cook all the menu items. Ensuring that all food is of excellent quality and served in a timely manner.

Job Description: Oversee and manage selected outlet’s chief chefs and kitchen staffs. Oversee the daily operation of the kitchen. Maintains food quality and safety standards.

Job Description: We are looking for a Principal to helm the daily operations of our centres. A Principal who develops and inspires our teaching team to deliver high quality…

Job Description: Foodshop within neighbourhood vicinities requires chief cook for local food. Must be able to work spilt-shift (i.e. 5am to 9am and 4pm to 8pm).

Job Description: Helps devise new methods of cooking and new menu items. Streamlines work from back of house to front of house. Prepares food before the arrival of guests.

Job Description: To cook different varieties of North, South Indian Dishes and Bangladeshi dishes. Able to cook for atleast 500 to 1500 pax on a daily basis.

Job Description: Managed by the Pan Pacific Hotels Group, PARKROYAL COLLECTION Pickering, Singapore is an iconic hotel landmark with a stunning hotel-in-a-garden concept that…

Job Description: Supervising the preparation of various dishes is the chief responsibility of a junior sous chef. They should have the ability to cook appetizers, stocks, soups,…

Job Description: Able to prepare local chinese cuisine. Cook food in a timely manner. Delegate tasks to kitchen staff. Inform wait staff about daily specials.

Job Description: The South Indian Cuisine Chef is required to know well about South Indian cuisines including different type of Curries, Biriyani to cook fantastic meals in…

Job Description: We are looking for a Kerala food specialist Chief Chef to join our team and prepare delicious meals for our Singapore customers.

Job Description: Oversee and manage selected outlet’s chief chefs and kitchen staffs. Oversee the daily operation of the kitchen. Maintains food quality and safety standards.

Job Description: Oversee and manage selected outlet’s chief chefs and kitchen staffs. Oversee the daily operation of the kitchen. Maintains food quality and safety standards.

Job Description: Set up workstations with all needed ingredients and cooking equipment. Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.…

Job Description: This position reports directly to the Chief Executive Officer. Within the organization, the incumbent interacts with the key stakeholders from every key…

Job Description: Oversee and manage selected outlet’s chief chefs and kitchen staffs. Oversee the daily operation of the kitchen. Maintains food quality and safety standards.

Job Description: Oversee and manage selected outlet’s chief chefs and kitchen staffs. Oversee the daily operation of the kitchen. Maintains food quality and safety standards.

Job Description: Oversee and manage selected outlet’s chief chefs and kitchen staffs. Oversee the daily operation of the kitchen. Maintains food quality and safety standards.