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Job Description: The Culinary Manager is responsible for managing the food quality of all the brands in the company. The Culinary Manager is required to maintain and drive the…
Company: SAMLIP SINGAPORE PTE. LTD.Job Description: The Culinary Manager is responsible for managing the food quality of all the brands in the company. The Culinary Manager is required to maintain and drive the…
Company: SHAKE SHACK SINGAPORE JEWEL PTE. LTD.Job Description: Leads and/or participates in culinary ideation sessions involving multiple stakeholders. Any formal education in Culinary Arts would be a plus.
Company: Subway Systems Singapore Pte LtdJob Description: To build a strong and productive working relationship with the Culinary Director / Executive Chef and his team of culinary staff, looking to improve the F&B…
Company: JR F&B CONCEPTS PTE. LTD.Job Description: Degree in F&B Management/ Operations, Culinary Arts, OR equivalent. Responsible for overall performance of assigned kitchens.
Company: PREMIUM CATERING PRIVATE LTD.Job Description: Possess knowledge in culinary is a plus. Training of managerial will be provided from entry level to Restaurant Manager. A dedicated young and passionate team.
Company: CAREERSTAR INTERNATIONALJob Description: Young gourmet catering company passionate about culinary creativity. Dedicated catering team with expertise in planning for unique dining experiences.
Company: CAREERSTAR INTERNATIONALJob Description: Co-ordinate banquet event order with the service and culinary team. If you are keen to join our dynamic team, kindly email us with a detailed resume, stating…
Company: The American ClubJob Description: Prior experience in butcheries or culinary experiences preferred. Assist with Marketing and promotional initiatives. Manage retail staff and scheduling.
Company: WATER TIGER TRADING PTE. LTD.Job Description: Work with the restaurant manager to price and change menu items. To be successful in this role, the ideal candidate will have proven culinary and management…
Company: JJ MULTI CUISINE PTE. LTD.Job Description: Preferably Manager specialized in Food/Beverage/Restaurant Service or equivalent. Senior Operation Manager (first 6 months of training period).
Company: TEA TREE CAFE PTE. LTD.Job Description: He/She has a good knowledge in Pastry and holds a Diploma in culinary or Certificate in Pastry & Bakery or equivalent have added advantage.
Company: MERRIES EMPLOYMENT LLPJob Description: Passion for food and culinary arts. You are primarily responsible for the managing and overseeing of our kitchen operations.
Company: FISH & CO. RESTAURANTS PTE. LTD.Job Description: Job Category Food and Beverage & Culinary. Location JW Marriott Hotel Singapore South Beach, 30 Beach Road, Singapore, Singapore, Singapore.
Company: Marriott InternationalJob Description: Young gourmet catering company passionate about culinary creativity. Possesses decent knowledge of culinary cuisines (local, Italian, German, Mexican, Japanese,…
Company: CAREERSTAR INTERNATIONALJob Description: Closely work with Executive Chef and culinary team. This position will be accountable for planning, coordinating and managing staff and services to ensure…
Company: Marina Bay SandsJob Description: Job Category Food and Beverage & Culinary. Posting Date Oct 14, 2020. Location JW Marriott Hotel Singapore South Beach, 30 Beach Road, Singapore, Singapore,…
Company: Marriott International, IncJob Description: Works closely with both the F&B team and the Culinary team so as to build a strong collaboration between various team. MANAGES THE DAILY STEWARDING OPERATION:
Company: RAFFLESJob Description: Culinary school graduates may bring out the advantage of a well-planned and well-plated dinner. Maximizing the value of an appealing atmosphere in the…
Company: KOREA BBQ PTE. LTD.Job Description: Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role at a MICHELIN-starred restaurant preferred but…
Company: V-ZUG SINGAPORE PTE. LTD.Job Description: The Lo & Behold Group is a hospitality company that creates, owns and operates a series of timeless, thoughtful concepts, each with a unique story and a…
Company: STAFFONDEMAND PTE. LTD.Job Description: Assist the Restaurant Manager in working with chefs and other personnel to plan menus in line with the brand’s culinary direction.
Company: SR EMPLOYMENT PTE. LTD.Job Description: Young gourmet catering company passionate about culinary creativity. Possesses decent knowledge of culinary cuisines (local, Italian, German, Mexican, Japanese,…
Company: CAREERSTAR INTERNATIONALJob Description: Job Category Food and Beverage & Culinary. €¢ Supervises daily shift operations in absence of Assistant Restaurant Manager. Start Your Journey With Us.
Company: Marriott InternationalJob Description: Work closely with the kitchen manager on costing, production and control for proper recipe execution and waste management.
Company: SANKRANTI HOTELS PTE. LTD.Data as of 2020-10-23 (New) with id 0.
If you are switching jobs: The replacement of job shouldn't be an excuse for labelling the workplace you have worked in as poor. You should show your boss why you're leaving the company and you should point out things that bothered you, take action in a polite and professional method however. Keep a way of measuring professionalism which has led you to this true point in your career. This assists one to make strong references later on. In conversations with brand-new potential employers, it is necessary to be professional. It's also advisable to tell your superior that you will be grateful for the opportunity that you have had in working for his or hers business. You won't ever know when your present boss will prove to be an excellent reference. Remember that no one likes to be criticized. Not really from subordinates or co-workers even. If they deserve it still. Anyone with whom you possess ever worked with could be a potentially positive reference. Usually do not demolish the bridges behind you. Maintain genuine contacts.
