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Job Description: Degree in F&B Management/ Operations, Culinary Arts, OR equivalent. [CANDIDATES WHO REQUIRE WORK PASSES NEED NOT APPLY].
Company: PREMIUM CATERING PRIVATE LTD.Job Description: Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role. Discounts and social media ads).
Company: SALT FLAKED PTE. LTD.Job Description: Job Category Food and Beverage & Culinary. Report accidents, injuries, and unsafe work conditions to manager; Posting Date Jan 21, 2021.
Company: Marriott International, IncJob Description: The Culinary Manager is responsible for managing the food quality of all the brands in the company. The Culinary Manager is required to maintain and drive the…
Company: SHAKE SHACK SINGAPORE JEWEL PTE. LTD.Job Description: Coordinate promotional plan with Marketing Communications as well as menu cycles with the Culinary team. [CANDIDATES WHO REQUIRE WORK PASSES NEED NOT APPLY].
Company: ZOUK CLARKE QUAY PTE. LTD.Job Description: All other Culinary Staff. Degree in Culinary Arts (or equivalent) or other professional certificates. To oversee and assist in the recruitment and selection…
Company: 10 STANLEY STREET PTE. LTD.Job Description: Job Category Food and Beverage & Culinary. Report accidents, injuries, and unsafe work conditions to manager; Posting Date Jan 12, 2021.
Company: Marriott International, IncJob Description: Liaises with the F&B Department and Culinary Department on daily operations and quality control. Managed by the Pan Pacific Hotels Group, PARKROYAL COLLECTION…
Company: Pan Pacific Hotels GroupJob Description: Possess knowledge in culinary is a plus. Training of managerial will be provided from entry level to Restaurant Manager. A dedicated young and passionate team.
Company: CAREERSTAR INTERNATIONALJob Description: Coordinate promotional plan with Marketing Communications as well as menu cycles with the Culinary team. [CANDIDATES WHO REQUIRE WORK PASSES NEED NOT APPLY].
Company: ZENSO THAI & JAPANESE PTE. LTD.Job Description: Conduct and guide customers step by step on cooking/baking courses. Deliver quality lessons with patience and professionalism. 6 months contract and renewable.
Company: ABC Cooking StudioJob Description: Sommet Education is a hospitality management and pastry & culinary arts education group of more than 800 employees that is home to three leading brands:
Company: Sommet EducationJob Description: Partnering stakeholders across culinary, marketing, and brand, you will drive successful market penetration of house brand operations.
Company: Top20TalentJob Description: Job Category Food and Beverage & Culinary. Report accidents, injuries, and unsafe work conditions to manager; Posting Date Jan 19, 2021.
Company: Marriott International, IncJob Description: Preferably possess a Diploma in Restaurant & Culinary Operations or equivalent qualification from reputable institutions. A team player with high integrity.
Company: SINGAPORE CRICKET CLUBJob Description: Young gourmet catering company passionate about culinary creativity. Possesses decent knowledge of culinary cuisines (local, Italian, German, Mexican, Japanese,…
Company: CAREERSTAR INTERNATIONALJob Description: Diploma in F&B Management/Operations, Culinary Arts or equivalent. [CANDIDATES WHO REQUIRE WORK PASSES NEED NOT APPLY]. Able to work 6 days work week.
Company: ORANGE CLOVE CATERING PTE. LTD.Job Description: Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role. Discounts and social media ads).
Company: KKKKKS PTE. LTD.Job Description: Job Category Food and Beverage & Culinary. Report accidents, injuries, and unsafe work conditions to manager; Posting Date Jan 12, 2021.
Company: Marriott International, IncJob Description: Job Category Food and Beverage & Culinary. Report accidents, injuries, and unsafe work conditions to manager; Posting Date Jan 19, 2021.
Company: Marriott International, IncJob Description: Diploma in F&B Management/Operations, Culinary Arts or equivalent. [CANDIDATES WHO REQUIRE WORK PASSES NEED NOT APPLY]. Able to work 6 days work week.
Company: NEO GARDEN CATERING PTE. LTD.Job Description: Job Category Food and Beverage & Culinary. Report accidents, injuries, and unsafe work conditions to manager; Posting Date Jan 21, 2021.
Company: Marriott International, IncJob Description: Relevant Culinary School or College Diploma, preferred. Minimum of 8 years relevant experience in the management culinary position, preferably in similar…
Company: RC HOTELS (PTE.) LTD.Job Description: Work in partnership with the culinary R&D team on product development in the aspects of pricing, costing, material sourcing and marketing of various F&B…
Company: Wildlife Reserves SingaporeJob Description: Monitor the reservation status and communicate with culinary team. [CANDIDATES WHO REQUIRE WORK PASSES NEED NOT APPLY]. Come and join our team at RC Hotels!
Company: RC HOTELS (PTE.) LTD.Data as of 2021-01-24 (New) with id 0.
If you are switching jobs: "I'm leaving behind the company" is a phrase that will require lots of courage. When pronounced at the incorrect period or in the wrong manner, it can have a very negative effect on your career. You may get a working job give with another firm where the pay is higher, but you are still uncertain if that ongoing work environment will be better then your current one. After all, it isn't all about the money. What if you later change your mind? After all, this is not an easy decision. Of course your boss can forgive you and hire you back, but it is not guaranteed.
