Jobs in Singapore

Job Description: Customer service: 1 year (Preferred). Ensure proper grooming and hygiene standards for all service staff; Be actively involved in drinks menu development and…

Job Description: Maintaining high standards of quality control and restaurant hygiene. Ensuring parameters of restaurant is clean and proper at all times.

Job Description: Ensure team briefings are carried out before each service period. 6 Ensure team briefings are carried out before each service period.

Job Description: Joining Bonus $500 (After Confirmation). Employee Referral Bonus (upto $900). Monthly Incentive - KPI Based (T&C Applied).

Job Description: Manage guests’ expectations and attending to complaints, ensuring that service recovery takes precedence over most considerations.

Job Description: Proven customer service experience as a manager. Deliver superior service and maximize customer satisfaction. You will ensure efficient restaurant operation, as…

Job Description: Responsible for the quality service, product and cleanliness of the outlet. Assist the Restaurant Manager in ensuring that operations of the restaurant are run…

Job Description: Oversee and manage all areas of the restaurant and assist restaurant manager in making decisions on matters of importance to customer service.

Job Description: Inspects service stations for cleanliness, functioning of equipment and sufficient supplies. Train and work together with service and kitchen team to build…

Job Description: Be well equipped with knowledge of all products and services being provided at the restaurant. Build excellent relations with all guests, anticipating needs to…

Job Description: Proven customer service experience as a manager. Deliver superior service and maximize customer satisfaction. You will ensure efficient restaurant operation, as…

Job Description: Consistently offer professional, friendly and engaging service. Follow outlet policies, procedures and service standards.

Job Description: Customer service according to procedures and standards. Maintain the table culture and restaurant ambience at all times.

Job Description: Train new and current employees on proper customer service practices. Implement policies and protocols that will maintain future restaurant operations.

Job Description: Maintain the restaurant's revenue, profitability and quality goals. Minimum 3 years of expertise in a similar role in F&B service industry.

Job Description: Assistant manager: 3 years (Preferred). Contribute to staff training programs to enhance service quality. Strong customer service orientation with a passion for…

Job Description: Create and improve standard operating procedures for service and product preparation. Expertise in service excellence, seasonal business operations and diverse …

Job Description: Proven customer service experience as a manager. Deliver superior service and maximize customer satisfaction. Train new and current employees on proper customer…

Job Description: Ensure customers needs and expectations are met by providing an efficient and professional service as well as resolving potential service failure.

Job Description: Minimum 3 years of experience in managing a restaurant. Responsible for handling complaints or feedback concerning food and service.

Job Description: Overall responsible for the administration and operations of several restaurant outlets under one restaurant brand. Estimate food and beverage costs.

Job Description: Extensive operations knowledge in management and understanding customer service. In-charge of entire outlet operations, ensuring it runs smoothly.

Job Description: Investigate and resolve complaints concerning food quality and service. Ensure sufficient stocks of supplies in the restaurant for smooth operation.

Job Description: Coordinate daily restaurant management operations. Open and close the restaurant on time. Handle guest feedback/complaints concerning food quality and service.

Job Description: The assistant restaurant manager's duties include balancing cash registers, addressing customers' complaints and queries in a swift, courteous manner.